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**** ENTREE ****
***Popular Dishes***
VEGGIE SAMOSA (2 per serve)
(Indian pastry, stuffed with spiced mashed potatoes and peas filling)
$8.00
ONION BHAJI (4 per serve)
(Sliced crispy onions cooked in chickpea flour batter and deep-fried)
$6.00
LAMB SAMOSA (2 per Serve)
(Triangular pastry filled with lamb mince and herbs)
$10.00
CHICKEN TIKKA (8 per Serve) GF
(Boneless chicken pieces marinated in yoghurt, herbs, grilled on skewers and cooked in the tandoori oven)
half serve $12.00
full serve $20.00
TANDOORI DRUMSTICK (3 per Serve) GF
(Skewered chicken drumstick marinated in traditional yoghurt and spices)
$10.00
LAMB SEEKH KEBAB (2 per Serve) GF & DF
(Mince lamb rolled on skewer with spices and roasted in tandoori oven)
$9.00
FISH FRY (Barramundi) GF & DF
(Fish marinated with chickpea floor batter, spices and deep fried)
$12.00
COCONUT PRAWNS (4 per Serve) GF
(Large prawn cutlet in a light batter with shredded coconut served with a sweet chilli sauce)
$13.00
AFGHANI CHICKEN TIKKA (4 per Serve) GF
(Chicken marniated with ginger, garlic, cream, fennel seed, carom seed, cashew nts paste, egg & cooked in the tandoori oven)
$12.00
MIXED FRIED ENTREES
(1 veggie samosa, 1 lamb samosa, 2 onion bhaji & 1 coconut prawn)
$14.00
MIXED TANDOORI ENTREES (Gluten free)
(1 tandoori drumstick, 1 lamb seekh kebab, 1 chicken tikka, 1 afghani tikka)
$14.00
***Main Course***
***CHICKEN CURRIES *** (All curries are gluten free & can be served either mild, medium or hot. We can cook some curries daily free upon request.)                                                                                        
BUTTER CHICKEN
(Boneless chicken Tikka prepared with tomatoes & cream finished with butter - Best Seller
$16.00
CHICKEN KORMA
Chicken cooked in a creamy sauce with almonds, cashew nuts and aromatic spice
$16.00
CHICKEN TIKKA MASALA - DRY CURRY
(Chicken tikka pieces cooked in tomato and onion gravy with Capsicum and red onion)
$16.00
CHICKEN VINDALOO (MEDIUM OR HOT)
(Chicken cooked in dark red tangy and sizzling vindaloo sauce)
$16.00
CHICKEN SAAGWALA
(Chicken prepared with fresh spinach and onion, tomato, ginger & garlic gravy)
$16.00
MANGO CHICKEN (DF)
(Chicken in a brown mango flavored gravy)
$16.00
CHICKEN ROGAN JOSH (DF)
Chicken chunks cooked with gravy based on browned onions, ginger, garlic & aromatic spices(cloves, bay leaves, cardamom, cinnamon)
$16.00
MADRAS CHICKEN CURRY (Dairy Free)
(Chicken curry cooked with mustard seeds, shredded coconut and blended with coconut cream)
$16.00
KARAHI CHICKEN(Dairy Free)
(Chicken cooked with onion &capsicum simmered in a Creamy tomato gravy (dry curry))
$16.00
CHICKEN CURRY (Chef Special)
(Boneless chicken tikka, chicken pieces cooked with full of herbs, ginger, garlic & tomato onion gravy. Touch of fresh coriander on top)
$16.00
GREEN CHICKEN CURRY (Chef Special)
(Chicken cooked with mustard leaves, spinach, coriander leaves & onion tomato gravy)
$17.00
                                       All large chicken curry (Size 1000ml container) = $30.00 only

***BEEF/LAMB CURRIES***
BEEF/LAMB ROGAN JOSH
(Beef/lamb chunks cooked with gravy based on browned onions,ginger, garlic & aromatic spices(cloves, bay leaves, cardamom & cinnamon)
$17.00/$18.00
BEEF/LAMB CURRY
(Tender Beef/lamb cubes cooked in mild onion, tomato, ginger & garlic gravy)
$17.00/$18.00
BOMBAY BEEF/LAMB
(Beef/lamb & potato curry cooked with tomato, onion gravy & herbs)
$17.00/$18.00
BEEF/LAMB VINDALOO (MEDIUM OR HOT)
(Spicy lamb / Beef curry prepared in a hot vindaloo sauce)
$17.00/$18.00
BEEF/LAMB KORMA
(Lamb / Beef cooked with crushed cashew & almonds in a mild creamy sauce)
$17.00/$18.00
SWEET BEEF/LAMB CURRY
(Beef/Lamb with mixed tropical fruits, pineapple, raisins, cashews & onion sauce)
$17.00/$18.00
BEEF/LAMB MASALA
(Lamb/ Beef cooked in slice red onions & capsicum with special herbs & spices)
$17.00/$18.00
BEEF/LAMB SAAGWALA
(Beef/lamb pieces cooked with fresh spinach & onion, tomato gravy)
$17.00/$18.00
BEEF/LAMB MADRAS (DF)
(Beef/lamb Cooked with mustard seeds, desiccated coconut & blended with coconut cream)
$17.00/$18.00
GREEN BEEF/LAMB CURRY (Chef Special)
(Beef/lamb Cooked with mustard leaves, spinach, coriander leaves and tomato onion gravy)
$18.00/$19.00
                                       All large beef curry (Size 1000ml container) = $32.00 only

*** SEAFOOD***
FISH OR PRAWN KORMA
(Fish or Prawn cooked in a mild creamy almond sauce )
$19.00
FISH OR PRAWN CURRY
(Fish or Prawn cooked in mild tomato, onion & ginger, garlic gravy with herbs)
$19.00
FISH OR PRAWN MASALA (DRY CURRY)
(Fish or Prawn cooked in onion gravy with cubes of red onion & capsicum)
$19.00
PRAWN MALABARI (DF)
(Prawn cooked with mustard seeds, desiccated coconut & blended with coconut cream)
$19.00
FISH OR PRAWN VINDALOO (MEDIUM OR HOT)
(Fish or Prawn cooked in dark red tangy and sizzling vindaloo sauce)
$19.00
FISH OR PRAWN SAAGWALLA (Dairy free)
(Fish or prawn cooked with fresh spinach & onion, tomato gravy)
$19.00
***VEGETARIAN***
CHANNA MASALA
(Chick pea cooked in a ginger, garlic, tomato, onion gravy with cubes of red onion & capsicum)
$15.00
VEGETABLE KORMA
(Freshly cut mixed veggies, cooked with cashews, almond gravy & mild creamy sauce)
$15.00
DAAL MAKHNI (Black Lentils)
(Kidney beans, chickpea & black lentils slowly cooked with crushed ginger, garlic & tomato, onion gravy, touch of makhni(whipped butter))
$15.00
MALAI KOFTA
(Cottage Cheese and potato dumplings stuffed with dried fruits and finished with a golden creamy gravy(cashew, almond & creamy sauce))
$16.00
MATTER PANEER COTTAGE
(Cottage Cheese and green peas cooked in onion & tomato, ginger, garlic gravy )
$15.00
ALOO MATTER
(Potato and green peas cooked in red onion & tomato gravy)
$15.00
ALOO SAAG
(Crispy potato cooked with mustard leaves, spinach & tomato onion gravy)
$15.00
PALAK PANEER
(Cottage Cheese cooked in spinach with onion, tomato gravy )
$15.00
SHAHI PANEER
(Cottage cheese cooked in cashew, almond & onion gravy)
$15.00
RAJMA (Red Kidney Beans)
(Red kidney beans cooked with ginger, garlic, herbs & tomato onion gravy)
$15.00
PANEER MASALA (Dry Curry)
(Soft cottage cheese cooked with cubes of red onion & capsicum simmered in a dry tomato onion gravy)
$15.00
TADKA DAAL (Yellow lentils)
(Spit yellow lentils cooked with herbs, ginger, garlic & tomato, onion gravy)
$15.00
GREEN VEGETABLE CURRY (Chef Special)
(Mixed veggies, cottage cheese, potato cooked in mustard leaves, spinach, coriander leaves & coriandertomato, onion, ginger, garlic gravy)
$16.00
VEGETABLE MASALA
(Freshly cut mixed veggies, cottage cheese, potato cooked in ginger, garlic & tomato, onion gravy. Touch of fresh coriander on top)
$15.00
                                       All large vegetable curry (Size 1000ml container) = $27.00 only

***RICE***
RICE
Regular $4.00
Large $7.00
JEERA RICE
(Rice stir with cumin seeds & ghee(Purify butter) )
Regular $5.00
Large $9.00
SAFFRON RICE
(Rice cooked with saffron and rose water)
Regular $5.00
Large $9.00
COCONUT RICE
(Rice cooked with desiccated coconut, coconut cream and mustard seeds)
Regular $7.00
Large $12.00
MATTAR PULLAO
(Rice cooked with green peas and cumin seeds)
Regular $8.00
Large $14.00
VEGGIE BIRYANI
Regular $12.00
CHICKEN BIRYANI
(Basmati Rice cooked with chicken, green peas & variuos herbs)

Regular $13.00
LAMB/BEEF BIRYANI
(Basmati Rice cooked with Lamb or Beef, green peas & spices)
Regular $14.00
KING PRAWN BIRYANI
Regular $16.00
                                       EXTRA -- ADD TO ANY CURRY -- MEAT $3 -- VEGETABLES $2

*** NAAN BREADS** *
PLAIN NAAN
(Bread made with plain flour, yoghurt & milk)
$3.00
TANDORI ROTI
(whole meal Indian bread baked in tandoori oven)
$4.00
CHEESE & ONION NAAN
(Indian bread baked in hot pan)
$5.00
GARLIC NAAN
$4.00
BUTTER NAAN
$4.00
ALOO NAAN
(Bread stuffed with lightly spiced mashed potato)
$5.00
PESHWARI NAAN
(Sweet naan bread stuffed with almonds, cashew powder & dry fruits-raisins)
$5.00
PANEER NAAN
(Bread stuffed with soft cottage and herbs)
$5.00
CHEESE NAAN
$4.50
KEEMA NAAN
(Bread stuffed with minced lamb and spices)
$6.00
TANDOORI CHICKEN NAAN
(Naan stuffed with chopped chicken tikka pieces)
$6.00
CHEESE & GARLIC NAAN
$5.50
CHEESE & SPINACH NAAN
$5.50
***SIDE DISHES***
PAPPADUMS (4 per serve)
$2.50
RAITA (Lightly spiced yogurt with grated cucumber & cumin seeds)
$4.00
MINT YOGURT SAUCE
(Lightly spiced yogurt with fresh grinded mint)
$2.50
DATE & TAMARIND SAUCE
$2.50
MANGO CHUTNEY
(Seasoned mango fragmented with sugar syrup)
$2.50
MIXED SIDE DISHES
(Combination of Raita, Minted Yogurt Sauce, date & tamarind sauce & Mango Chutney)
$9.00
MIXED PICKLE
$3.00
CUCUMBER, TOMATO AND ONION SALAD
(Finely chopped cucumber, tomato and onion seasoned with tangy spices)
$6.00
***Drinks***(Homemade yogurt based Indian Drinks)
Mango Lassi
Sweet Lassi / Salted Lassi
Banana Shake
Soft Drink
$6.00
$6.00
$6.00
$2.50
*** DESSERTS ***
GULAB JAMUN (3 per serve)
(Cottage cheese & milk powder dumplings cooked & soaked in cardamom flavoured sugar syrup)
$6.00
RASMALAI (2 per serve)
(Soft paneer balls immersed in chilled creamy milk)
$6.00